You might peruse this reasoning – how hard would it be able to be to make a strawberry milkshake? Clearly it's simply milk and strawberries? Well indeed, it is… But on the off chance that you, similar to me, need a too thick and delectable shake (Macdonald's stylie) at that point you are going to require a couple of additional basic fixings.
I utilize solidified strawberries in this formula since they are more sensible than the new option and include a dessert esque component to the shake. Just as the milk, I likewise use cashew nuts for additional thickness and included protein, banana for sweetness and vanilla concentrate for a cheap food completing touch.
Thick, velvety and unbelievably delectable - this sound MacDonalds style strawberry milkshake will fulfill your sweet tooth without the calories! An incredible pre/post exercise bite, breakfast or after supper treat. Veggie lover and GF.
- 250 ml milk of choice (see recipe notes)
- 250 g (1.5 cups) frozen strawberries
- 1 medium banana peeled
- 20 g (1/8 cup) cashew nuts
- 1 tsp vanilla extract
- 1-2 tsp honey / maple syrup (optional)
- Add the milk, strawberries, banana, cashew nuts and vanilla extract into a blender and blend until completely smooth. If your blender is struggling, add a little more milk.
- Taste and add the honey / maple syrup if desired. Blend again.
- Serve in a tall glass and enjoy!
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