Sweet bananas combined with smooth nutty spread is a great combo that I can't get enough of. In any case, pair those two with frosted espresso AND a scoop of protein powder, and you have yourself another most loved breakfast drink. Get it a to-go mug to kickstart your day in the most ideal manner conceivable!
I generally felt that NOTHING was going to beat my unique formula for a Coffee Smoothie. NAH.THING. Until… I put nutty spread in it… o.m.g. 😱 Trust me, companions, this little expansion had a colossal effect. The next morning I likewise included a scoop of chocolate protein powder, and things showed signs of improvement.
Smoothies are a morning meal most loved around here. Our go-to is the unparalleled Banana, Kiwi, and Kale Smoothie – SO astonishing! – or, a bowl of this Rainbow Protein Smoothie. We as a whole became acclimated to simply tossing a lot of bravo fixings in the Blendtec and, with only a spin, our morning meal is finished.
Much the same as the ones referenced over, this Coffee Protein Smoothie is a stuffed powerhouse of cell reinforcements, nutrients, and fiber, however best of all is the delectable espresso enhance! Espresso sweethearts, we're going to celebrate!
- 1 cup brewed coffee
- 1 large banana
- 2 tablespoons smooth natural peanut butter
- 1 scoop chocolate protein powder
- 1 cup almond milk, you can also use coconut milk, soy milk, or regular milk
- Brew a cup of coffee and pour prepared coffee in an ice tray; freeze overnight.
- Pour out the coffee ice cubes into a blender.
- Add banana, peanut butter, protein powder, and milk to the blender.
- Blend until smooth and thickened.
- If mixture is too thick, add a bit more milk and blend until combined.
- If mixture is thin, add a couple of ice cubes and blend until combined.
- Pour into glasses and serve cold.
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